Organic Cacao Powder – in Geneva
What is Organic Cacao Powder?
Originating from the tropical climes of South America, the Theobroma Cacao tree is sacred amongst both the Mayans and Aztecs and produces the cacao pods which contain nutrient-rich cacao beans. BULK POWDERS™ Organic Cacao Powder is from the Criollo Cultivar which creates exceptionally high-quality cacao beans.
Production of Cacao Powder begins with the harvesting of raw cacao beans. After cleaning the beans in natural water, they are peeled and the core is extracted to be broken into “nibs”, which are then ground into cacao paste. The fat from the paste is extracted, whilst the residue is dried and finely ground into Cacao Powder. This careful production process ensures that BULK POWDERS™ Organic Cacao Powder ensures retains a significant proportion of its nutritional value, without the addition of any additives. Beware: this is not the case for many cacao or cocoa powders!
BULK POWDERS™ Organic Cacao Powder is a light brown colour with a chocolate-like taste and is an excellent addition to any kitchen cupboard. It is a great alternative to cocoa powder in baked goods, and will provide an intensely rich flavour. The overall taste is not too dissimilar to cocoa, with the main difference being the intensity.
Benefits of Organic Cacao Powder
- 100% Organic Cacao Powder
- No additives
- Source of Potassium, Magnesium and Calcium
- Contributes to energy-yielding metabolism
- Low sugar content
- High in fibre
- Organically certified by the Soil Association
Who is Organic Cacao Powder Suitable For?
BULK POWDERS™ Organic Cacao Powder is a fantastic addition to many foods and is a great way of getting a natural source of minerals such as Potassium, Magnesium and Calcium. It is a great alternative to standard cocoa powder and can be used in many a variety of recipes. BULK POWDERS™ Organic Cacao Powder is sourced from 100% organic cacao beans and has no added ingredients or additives whatsoever.
BULK POWDERS™ Organic Certification
When buying a BULK POWDERS™ product that carries the Soil Association logo, you can be 100% confident that the product has been organically certified by the Soil Association. This means that the product meets the highest standards of sustainability and quality. The Soil Association is the UK’s largest organic certification body; responsible for over 70% of all organic products sold in the UK. They cover every aspect of a food’s journey; from how it is grown, harvested, processed, packaged, transported and ultimately – sold. This certification provides complete assurance that the product is 100% organic.Disclaimer: Implied results may vary. Individuals will respond differently. Implied results assume an appropriate nutrition and training plan.
Organic Cacao Powder Ingredients
100% Organic Cacao Powder.
Organic Cacao Powder Nutrition Information
|Nutrition||per 15g Serving||per 100g|
of which saturates
of which sugars
Vitamin and Mineral Breakdown per 100g:
Vegetarian, Vegan, Gluten Free, Dairy Free, Lactose Free, Soya Free.
Mix 1.5 scoops (approximately 15g) of Organic Cacao Powder to your existing shakes, porridge, or yoghurt for a rich chocolate-like taste. Organic Cacao Powder can also be used as an ingredient for everyday recipes and baking or try mixing with warm milk for a warm chocolatey drink.
Try adding Organic Cacao Powder to your shakes, smoothies or baking or add to other products such as Complete Protein Porridge™. Organic Cacao Powder also goes well when combined with Peanut Butter, Cashew Butter, Hazelnut Butter or Almond Butter.